Rainforest Herbs Organic Coconut Flower Syrup comes from the sweet sap that flows from the coconut tree blossom and is evaporated at low temperatures, producing a raw, low glycemic and nutrient-rich nectar. It is a delicious syrup, superior to all other sweeteners. Because this natural dark syrup is a nutritionally complex matrix of sugars, minerals, vitamins and amino acids it breaks down gradually producing a slow energy release, helping to sustain your body through daily activities rather than being quickly stored as fat.
Ingredients: Sustainably harvested evaporated coconut nectar from organically grown coconut trees.
- Low glycemic for weight management and blood sugar control
- Rich in minerals; potassium and magnesium & micronutrients
- Supports healthy digestion with natural prebiotics
- Organic certified
- Tastes great with a slight caramel flavor
- Healthy and delicious alternative to honey and syrups
- Wonderful for baking and desserts!
Suggested uses: Rainforest Herbs Organic Coconut Syrup is a low glycemic sweetener and alternative to honey and syrups and is delicious on pancakes, desserts, spreads, drinks and marinades.